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	<title>Comments on: Some Food for Thought</title>
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	<description>RAMBLINGS - RUMINATIONS - RECOLLECTIONS</description>
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		<title>By: Eran</title>
		<link>http://scarvelis.wordpress.com/2008/08/11/some-food-forthought/#comment-26</link>
		<dc:creator>Eran</dc:creator>
		<pubDate>Wed, 13 Aug 2008 03:06:33 +0000</pubDate>
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		<description>I apologize in advance...I may get a little long-winded here.

Well, I honestly thought you were kidding on Sunday when you reached underneath your dirty car seat and pulled out an oozing packet of &quot;fancy&quot; ketchup, saying it was the inspiration for your next work of literary art, but low and behold here we are. 

I personally have never come across the likes of a box of &quot;Chicken in a Bisket&quot; crackers in my life, however I have to protest your position on &quot;Keebler Townhouse Topplers&quot;. I have, on many occasions, fallen victim to a topple or two...mostly in a cheese situation when the weight of a good cheddar can cause the helpless cracker, well, to crack, under pressure. This brand in particular produces a lot of crumbs, which can be embarrassing when the topple occurs at, let&#039;s say at a friend&#039;s party and you have to spit them out on the floor because you&#039;re choking to death or during some business affair when your eating habits and knowledge of the proper usage of silverware can make or break your next career move.    

Regarding &quot;Krusteaz&quot; I think I will keep what I know of your personal crusty issues/situations to myself. Why scar anyone else with what I know...and will probably take years of therapy to get over.

The whole topic of &quot;Food for Thought&quot; actually inspired some thinking of my own and as I started to look at the branding/advertising/packaging of products I found some real doozies during a quick Google search. They have a strange similarity, which does make me question the profession we&#039;ve chosen, Pete. See if you can figure it out...(I don&#039;t know how to add a picture so I had to type in the names):

- &quot;A&amp;K Lick a Chick Restaurant&quot; (best chicken on the &quot;island&quot; apparently)
- &quot;Grace&#039;s Cock Flavoured Soup Mix&quot;
- &quot;Nobby&#039;s Nuts&quot;
- &quot;Heinz&#039;s Microwaveable Spotted Dick Sponge Pudding&quot;(Fancy Ketchup&#039;s cousin)
- &quot;Mr. Pork&#039;s 4 Pork Faggots&quot; - (seriously, what the hell?)
- &quot;Bubba&#039;s Bear Balls&quot; 
- &quot;Pump and Munch&quot;

I think you get the idea here. My favorite among the lot...&quot;Ultra Movement Tampons...Store In a Warm, Damp Place.&quot;

I don&#039;t know about you, but I&#039;m getting out this business pronto! We make telemarketers look good! Tomorrow I&#039;m filling out an application at Krispy Kreme donuts...or maybe Beaver Cleaners at the corner of Green and Emery Roads. 

OK, I&#039;ve taken up too much space so I&#039;m saying goodnight...but one last thing. Nice phallic pepper shaker.</description>
		<content:encoded><![CDATA[<p>I apologize in advance&#8230;I may get a little long-winded here.</p>
<p>Well, I honestly thought you were kidding on Sunday when you reached underneath your dirty car seat and pulled out an oozing packet of &#8220;fancy&#8221; ketchup, saying it was the inspiration for your next work of literary art, but low and behold here we are. </p>
<p>I personally have never come across the likes of a box of &#8220;Chicken in a Bisket&#8221; crackers in my life, however I have to protest your position on &#8220;Keebler Townhouse Topplers&#8221;. I have, on many occasions, fallen victim to a topple or two&#8230;mostly in a cheese situation when the weight of a good cheddar can cause the helpless cracker, well, to crack, under pressure. This brand in particular produces a lot of crumbs, which can be embarrassing when the topple occurs at, let&#8217;s say at a friend&#8217;s party and you have to spit them out on the floor because you&#8217;re choking to death or during some business affair when your eating habits and knowledge of the proper usage of silverware can make or break your next career move.    </p>
<p>Regarding &#8220;Krusteaz&#8221; I think I will keep what I know of your personal crusty issues/situations to myself. Why scar anyone else with what I know&#8230;and will probably take years of therapy to get over.</p>
<p>The whole topic of &#8220;Food for Thought&#8221; actually inspired some thinking of my own and as I started to look at the branding/advertising/packaging of products I found some real doozies during a quick Google search. They have a strange similarity, which does make me question the profession we&#8217;ve chosen, Pete. See if you can figure it out&#8230;(I don&#8217;t know how to add a picture so I had to type in the names):</p>
<p>- &#8220;A&amp;K Lick a Chick Restaurant&#8221; (best chicken on the &#8220;island&#8221; apparently)<br />
- &#8220;Grace&#8217;s Cock Flavoured Soup Mix&#8221;<br />
- &#8220;Nobby&#8217;s Nuts&#8221;<br />
- &#8220;Heinz&#8217;s Microwaveable Spotted Dick Sponge Pudding&#8221;(Fancy Ketchup&#8217;s cousin)<br />
- &#8220;Mr. Pork&#8217;s 4 Pork Faggots&#8221; &#8211; (seriously, what the hell?)<br />
- &#8220;Bubba&#8217;s Bear Balls&#8221;<br />
- &#8220;Pump and Munch&#8221;</p>
<p>I think you get the idea here. My favorite among the lot&#8230;&#8221;Ultra Movement Tampons&#8230;Store In a Warm, Damp Place.&#8221;</p>
<p>I don&#8217;t know about you, but I&#8217;m getting out this business pronto! We make telemarketers look good! Tomorrow I&#8217;m filling out an application at Krispy Kreme donuts&#8230;or maybe Beaver Cleaners at the corner of Green and Emery Roads. </p>
<p>OK, I&#8217;ve taken up too much space so I&#8217;m saying goodnight&#8230;but one last thing. Nice phallic pepper shaker.</p>
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